CAFE ME TRANG- Culi Ground Coffee (500g) Traditional Vietnamese Coffee Blends 🇻🇳 Sourced from Van Chan

🇻🇳 Sourced from Van Chan

Vietnam | Harvest: September 2025

The spent flowers are removed from the tea and the process is repeated for several more nights until the desired level of blend is achieved depending on the strength of the blossoms

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CAFE ME TRANG- Culi Ground Coffee (500g) Traditional Vietnamese Coffee Blends 🇻🇳 Sourced from Van ChanIngredients: Culi Robusta Coffee Beans ground Shelf life: 2 years Net weight: 500gr Store in a dry place, avoid direct sunlight HOW TO MAKE COFFEE: Ingredients Phin, Coffee, Hot water off the boil 85 degrees C 1. Finely grind coffee beans 2. Boil water and leave 3. Put in 3 teaspoons coffee powder about 25g 4. Shake phin by tapping side with teaspoon place on phin base on cup and gently tamp inside 4. Use boiling water to gently add 20ml for coffee to