Wagyu Top Round/Nalga Grassfed or preparing a special soup

or preparing a special soup

our Magret boasts a succulent and flavorful meat that is perfect for creating gourmet dishes

our Uruguayan Wagyu New York Strip steaks are designed to impress with their tenderness and deep

this cut is ideal for creating memorable meals

Wagyu Top Round/Nalga Grassfed or preparing a special soupWagyu Origin: Uruguay Introducing our Wagyu Top Round, also known as Nalga, a premium cut that combines the lean profile of top round with the rich marbling and superior tenderness that Wagyu beef is known for. This cut delivers robust, beefy flavors while maintaining a juicy and tender texture. Ideal for roasting, grilling, slicing thin for gourmet sandwiches and carpaccio, or making the perfect milanesas, our Wagyu Top Round is versatile and perfect