Decaf Colombia - Elias Roa Grind:Grind for Drip/Pour Over Wahgi Valley
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Decaf Colombia - Elias Roa Grind:Grind for Drip/Pour Over Wahgi ValleyCupped for quality and sourced from single regions, these coffees are decaffeinated using a natural process that utilizes ethyl acetate derived from fermented sugar. The finished product retains its flavour integrity but contains almost no caffeine; after processing with E. A. the coffee contains a maximum of 0. 03% of its original caffeine. Roast: Medium Origin: Huila, Colombia Producer: Elias Roa Process: EA Decaffeinated Variety: Colombia Notes:
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